Restaurant General Manager

Job Description

* *Restaurant General Manager*
*Salary: 6000- 7000 S.R (including Food+Acc+Transportation)*

* *Shift Supervisor*
*Salary: 2200- 2500 S.R*
*( inclusive Food+Acc+Trans)*

* *Service Crew*
*Salary: 2000- 2200 S.R*
*(Inclusive Food+Acc+Trans)*

*9Hrs Duty/6 days in week*
*Candidate should have Good communication skills & should be HYGENIC*
*Age: 22-38*
*Note: Candidates must and should have 3-8 years of QSR experience*